Umshini Womnotho Oningi Wokuhlubula Uphayinaphu I-Limon Orange For Fruits Processing Line

Incazelo emfushane:


Imininingwane Yomkhiqizo

Omaka bomkhiqizo


Uhlolojikelele:
Amawolintshi-isikhumba, inyama, namafutha konke kungamagugu.Umshini uyasika futhi uhlukanise, bese kusetshenziswa isithelo esiwolintshi sonke.

Kukhona okungenani izinzuzo ezintathu:

(1) Izinto zokusetshenziswa kwekhasi lewolintshi ziyalinganiswa

(2) izindleko zokukhipha amafutha abalulekile ziyancipha kakhulu

(3) ijusi yewolintshi iyaxebuka futhi inambitheke kahle.

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Lo mshini ungasika amawolintshi angaba ngu-1200 ngehora.Ukuphakama nokuqina kungasikwa, futhi ukujiya kokucwecwa kungalungiswa.Ngoba isilawuli sekhompiyutha somshini sinomsebenzi wokuguquguquka (okungukuthi, landela ngokuzenzakalelayo ukuphakama ukuze unciphise, nogqinsi lube mncane).Lo mshini ubuye uhambisane nezinhlobo ezingu-20 zezithelo nemifino njengama-apula, amapheya, ama-kiwi, ulamula, nama-persimmons.Umshini ungasetshenziselwa ukucubungula izithelo nemifino unyaka wonke.

 

Lo mshini ukhiqizwa ngokuhambisana namazinga e-EU, ngokulawulwa kohlelo nokulawula kude.Ngo-2012, yathola isitifiketi se-European Union CE kanye ne-Guangdong Provincial Science and Technology Award ngo-2014. Ngesikhathi sokusebenza, chofoza isikrini sokuthinta, setha imingcele, bese ufaka i-orange kumphathi wezithelo, futhi umshini uzoqedela ngokuzenzakalelayo. ukuhlukaniswa kokubamba isithelo esithumela isithelo-ukusika isithelo-ukusika ukuphela nokukhipha.Kuyisisetshenziswa esibalulekile sokukhiqiza ijusi yewolintshi ngokwezimboni, ikhasi lewolintshi, amafutha abalulekile awolintshi, ukusikeka okusha, njll.

 

Amapharamitha wedivayisi
Amandla:cishe 1200 ngehora
Ubukhulu bokucwecwa Ubukhulu:1-3mm eguquguqukayo
Ubude besithelo:40-120 mm
I-Die of frit:40-100 mm
Amandla Amandla:0.6kW (220V-50Hz)
Isisindo:320kg
Ubukhulu:1500×800×1800mm

 

A. Lo mshini unelungelo lobunikazi, okubalulekile yinsimbi engagqwali engu-304, i-PLC kanye nokusebenzisa isikrini esithintwayo i-Omron noma i-Siemens, izakhi zikagesi zisebenzisa izinhlobo ezaziwayo.

B. Ukulawulwa kohlelo lwekhompiyutha, kungazivumelanisa ngokuzenzakalelayo nosayizi wesithelo, ukusebenza okuzinzile, ukuphepha okuphezulu, nokuqina okuxebuka okulungisekayo.
C. Ihambisana ne-grapefruit, i-cantaloupe, ithanga, ikhabe, i-taro enkulu, i-papaya, uphayinaphu, i-kohlrabi, umango omkhulu, ibhitrudi, i-citron enkulu, njll.
D. 10 izindwani zommese wokupaka zisakazwa ngokungahleliwe
E. Ingahlanganiswa nomshini wokugcina wokusika amakhora
F. Lo mshini awufaki i-compressor yomoya, ehlinzekwa ngumsebenzisi.Ukusetshenziswa komoya komshini kungu-0.4 cubic metres/minute/unit


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