Umugqa Wokunyathelisa Kawoyela We-Avocado Obaluleke Kakhulu Omnotho Wokucindezela Ukwatapheya Umshini Wokunyathelisa Amafutha E-Rapeseed

Incazelo emfushane:


Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Qedela UkwatapheyaI-Oil Press LineIningi le-Economical Oil Presser
Umshini Wokucindezela Uwoyela Wembewu kakotapheya
Incazelo Yomkhiqizo

Izinto zokucubungula: Ukwatapheya Omusha.

Icubungula okukhiphayo:300kgs/ihora.

Izidingo eziyisisekelo zezinto zokusetshenziswa: Ukungcola:<3%;Amanzi:<15%.

 

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Okokuqala amanzi ageza ukwatapheya omusha, ahlukanise amantongomane nesikhumba ukuze athole i-pulp, okufana nalokhu le ntongomane kanye nesikhiphi sesikhumba futhi esingagaya i-pulp ukuze inamathisele, okungafushanisa umgwaqo kawoyela, kucindezelwe kalula uwoyela.

Bese iphasela (5 ~ 7 kg) kuphakeji ngalinye iminwe ukubeka ukwahlukanisa kokucindezelwa kokuqala (40 ~ 50 MPa ukucindezela, izinga lokushisa 60 ℃ ~ 70 ℃), ukuze icindezelwe, futhi amafutha asele ekhekhe abe ngu-6% ~ 8% .

Uwoyela ongahluziwe uzohlungwa izikhathi ezimbili, okokuqala ngqa ukukhipha udaka, okwesibili okokuhlunga kwe-mic, ukususa izinsini, ngakho uwoyela wokugcina uhlanzekile futhi ususiwe.

Ngokujwayelekile ngokwemakethe idinga uwoyela ongahluziwe ophelelwe amanzi emzimbeni wezithelo zokhuni lwe-lacteal, i-toning futhi ecwengisiswe ngemuva kokuthengisa.

Ukupakisha Nokuthumela

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kungani ukhethe thina

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Izitifiketi

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