Umshini Omkhulu Wokuchitha Utamatisi Oshaya I-Pulping Crusher
- Izimboni Ezisebenzayo:
- Imboni Yokudla Neziphuzo
- I gama le-brand:
- I-Jumpfruits
- Indawo Yomsuka:
- China
- Amandla kagesi:
- 380
- Amandla:
- 0.75
- Ubukhulu(L*W*H):
- 1*0.6*1.2m
- Isisindo:
- 300kg
- Isitifiketi:
- SGS
- Isiqinisekiso:
- 1 Unyaka
- Isevisi yangemuva kokuthengisa Ihlinzekiwe:
- Ukufakwa kwenkundla, ukugunyazwa nokuqeqeshwa
- Izinkambu zohlelo lokusebenza:
- Imboni yokucubungula izithelo, Imboni yokulungisa inyama, Imboni yokulungisa imifino, Imboni Yeziphuzo, Imboni yezinongo
- Umsebenzi Wemishini:
- ukushaya utamatisi izithelo
- Impahla eluhlaza:
- Izithelo, Imifino
- Igama lomkhiqizo ophumayo:
- utamatisi izithelo uginindela
- Igama lomkhiqizo:
- umshini wokugaya utamatisi
- Isicelo:
- ukwakha ukucubungula utamatisi noma umugqa wokusabalalisa
- Isici:
- Isixazululo se-turnkey, sisuka ku-A siye ku-Z service
- Amandla:
- umklamo ophusile wekhasimende, umthamo wokwelapha ongu-500kg/h kuye ku-100T/H
- Okubalulekile:
- I-SUS304 Insimbi Engagqwali
- Umsebenzi:
- Imisebenzi eminingi
- Into:
- I-Automatic Fruits Juicer Machine
- Ukusetshenziswa:
- Izimboni Zokucubungula Ukudla
- Umbala:
- Izidingo Zamakhasimende
- Ikhono Lokuhlinzeka:
- 20 Setha/Isethi Inyanga ngayinye umshini wokuchoboza utamatisi
- Imininingwane yokupakisha
- Iphakethe le-1.Stable ngokhuni livikela umshini esitelekeni nasekulimaleni.2.Ifilimu yepulasitiki yesilonda igcina umshini ungamanzi kanye nokugqwala.3.Iphakheji elingenayo imfucumfucu lisiza ukukhishwa kwamasiko okubushelelezi.4.Umshini wosayizi omkhulu uzolungiswa esitsheni ngaphandle kwephakheji.
- Itheku
- ichweba laseShanghai
- Isikhathi esiholayo:
-
Ubuningi(Amasethi) 1 – 1 >1 Est.Isikhathi(izinsuku) 30 Kuzoxoxiswana
Isikali esikhulu sikatamatisi esishaya umshini wokugaya utamatisi wemboni yemboni katamatisi
Umshini wokuchoboza utamatisi/umango wesiteji esiphindwe kabili usebenzisa izigaba ezimbili zokudonsa ukuze kuthuthukiswe ikhwalithi yesithelo, ukulenza libe mncane kakhulu futhi lihlukanise inhlebo nezithelo ngokuqhubekayo.
1. I-pulp yesithelo kanye ne-dreg ihlukana ngokuzenzakalelayo
2. Ingafakwa kulayini wokucubungula futhi ingakwazi ukwenza ukukhiqiza ngokwayo
3. Yonke into lapho ukuthintana nomkhiqizo kwenziwa ngekhwalithi ephezulu ye-stainless stee esezingeni lezidingo zokudla.
4. Kulula ukuhlanza nokuhlakaza nokuhlanganisa.
Ukugeleza kwenqubo yokwenza unamathisele utamatisi wekhwalithi ephezulu:
1) Iyamukela:Utamatisi omusha ufika esitshalweni ngamaloli, aqondiswe lapho kulayishwa khona.Umsebenzisi, esebenzisa ishubhu elikhethekile noma i-boom, ufaka amanzi amaningi elolini, ukuze utamatisi uphume embotsheni ekhethekile engemuva kwe-trailer.Ukusebenzisa amanzi kuvumela utamatisi ukuba ahambe emgudwini wokuqoqa ngaphandle kokulimala.
2)
Ukuhlunga:Amanzi engeziwe ampontshelwa ngokuqhubekayo esiteshini sokuqoqa.La manzi athwala utamatisi awayise ku-roller lifti, awageze, futhi awadlulisele esiteshini sokuhlunga.Esiteshini sokuhlunga, abasebenzi basusa izinto ezisetshenziswayo ngaphandle kukatamatisi (MOT), kanye notamatisi oluhlaza, owonakele kanye noguqukile.Lawa abekwa kumshini wokuthungatha okwenqatshwayo bese eqoqwa endaweni yokugcina ukuze ayiswe.Kwezinye izinsiza, inqubo yokuhlunga iyazenzakalela
3)
Ukunquma:Utamatisi olungele ukucutshungulwa uphonswa endaweni yokunquma lapho eqotshwa khona.
4)
Ikhefu elibandayo noma elishisayo:I-pulp ishisisa kuqala ibe ngu-65-75°C ukuze icutshungulwe i-Cold Break noma ibe ngu-85-95°C ukuze icutshungulwe i-Hot Break.
5)
Ukukhishwa Kwejusi:I-pulp (ehlanganisa i-fiber, ijusi, isikhumba kanye nembewu) bese iphonswa ngeyunithi yokukhipha eyenziwe nge-pulper kanye ne-refiner - lezi izisefo ezinkulu.Ngokusekelwe kuzimfuneko zekhasimende, lezi zikrini zemeshi zizovumela okuqinile okungaphezulu noma okuncane ukuthi kudlule, kwenze umkhiqizo omaholoholo noma obushelelezi, ngokulandelana.
Ngokuvamile, i-95% ye-pulp ikwenza kuzo zombili izikrini.Ama-5% asele, ahlanganisa ifayibha, isikhumba kanye nembewu, athathwa njengemfucuza futhi akhishelwa ngaphandle kwesikhungo ukuze adayiswe njengokudla kwezinkomo.
6)
Ithangi Lokubamba:Kuleli qophelo ijusi elicwengiwe liqoqwa ethangini elikhulu lokubamba, elihlala liphakela i-evaporator.
7)
Ukuhwamuka:Ukuhwamuka kuyisinyathelo esidinga amandla kakhulu kuyo yonke inqubo - yilapho amanzi ekhishwa khona, futhi ijusi esaqinile ngo-5% iba ngu-28% kuya ku-36% we-tomato unamathisiwe.I-evaporator ilawula ngokuzenzakalelayo ukuthathwa kwejusi kanye nokuphuma kokugxilisa okuphelile;opharetha kufanele asethe kuphela inani le-Brix kuphaneli yokulawula ye-evaporator ukuze anqume izinga lokugxila.
Njengoba ijusi ngaphakathi kwe-evaporator idlula ezigabeni ezihlukene, ukugxila kwayo kancane kancane kukhuphuka kuze kube yilapho kutholakala ukuminyana okudingekayo esigabeni sokugcina "somphelelisi".Yonke inqubo yokugxila/yokuhwamuka kwenzeka ngaphansi kwezimo ze-vacuum, emazingeni okushisa angaphansi kuka-100°C.
8)
Ukugcwaliswa kwe-Aseptic:Izinsiza eziningi zipakisha umkhiqizo osuphelile zisebenzisa izikhwama ze-aseptic, ukuze umkhiqizo okwi-evaporator ungalokothi uhlangane nomoya uze ufinyelele ikhasimende.I-concentrate ithunyelwa isuka ku-evaporator iqonde ngqo ethangini le-aseptic - bese iphonswa ngomfutho ophezulu ngesibulali-magciwane se-aseptic (esibizwa nangokuthi i-flash cooler) siye kusigcwali se-aseptic, lapho sigcwaliswa ezikhwameni ezinkulu, ezifakwe inzalo ngaphambili. .Uma isihlanganisiwe, i-concentrate ingagcinwa kuze kufike ezinyangeni ezingama-24.
Ezinye izindawo zikhetha ukupakisha umkhiqizo wazo oqediwe ngaphansi kwezimo ezingezona ze-aseptic.Lokhu kunamathisela kufanele kudlule esinyathelweni esengeziwe ngemva kokupakishwa - kuyashiswa ukuze kufakwe i-pasteurize inhlama, bese igcinwa ngaphansi kokubhekwa izinsuku ezingu-14 ngaphambi kokuba ikhishelwe ikhasimende.
Ukuklama umugqa wokucubungula utamatisi wamandla kanye nemali eningi.Vele ukhululeke ukuxhumana+8613681836263
A. Ikheshi lokufutha lohlobo lwe-Scraper
Khetha ubakaki bensimbi engagqwali, izinga lokudla kanye nepulasitiki eqinile noma i-stainless steel scraper, i-smoothing blade architecture ukuvimbela ujamu wezithelo;Ukusebenzisa ama-anti-corrosion bearings angenisiwe, uphawu olunamacala amabili;enenjini yokudlulisa eguquguqukayo eqhubekayo, isivinini esishintshashintshayo kanye nezindleko zokusebenza eziphansiIsihloko singena lapha.
B. Umshini wokuhlunga
I-Stainless steel roller conveyor, ukujikeleza nesixazululo, uhla olugcwele lwesheke, asikho isidingo esiphela.Inkundla yesithelo eyenziwe ngabantu, ubakaki wensimbi ependiwe ye-carbon, insimbi engagqwali ye-antiskid pedal, ucingo lwensimbi engagqwali.
C. Crusher
Ukuhlanganiswa kobuchwepheshe base-Italy, amasethi amaningi esakhiwo se-cross-blade, usayizi we-crusher ungashintshwa ngokuvumelana nekhasimende noma izidingo ezithile zephrojekthi, kuzokwandisa izinga lejusi lejusi lika-2-3% ngokuhlobene nesakhiwo sendabuko, esifanele ukukhiqizwa kuka-anyanisi. isoso, isanqante sauce, pepper sauce , apple sauce nezinye izithelo nemifino isoso kanye nemikhiqizo
D. Umshini wokudonsa ophindwe kabili
Ine-tapered mesh structure futhi igebe elinomthwalo lingalungiswa, ukulawula imvamisa, ukuze ijusi lihlanzeke;Imbobo ye-mesh yangaphakathi isekelwe kukhasimende noma izidingo ezithile zephrojekthi ukuze u-odwe
E. Evaporator
I-Single-effect, i-double-effect, i-triple-effect kanye ne-evaporator enemiphumela eminingi, ezokonga amandla engeziwe;Ngaphansi kwe-vacuum, ukushisa okuqhubekayo komjikelezo wezinga lokushisa eliphansi ukuze kukhuliswe ukuvikeleka kwemisoco entweni kanye neyoqobo.Kukhona uhlelo lokubuyisela umusi kanye nesistimu ye-condensate ephindwe kabili, inganciphisa ukusetshenziswa kwesitimu;
