C. Crusher
Ukuhlanganiswa kobuchwepheshe base-Italy, amasethi amaningi esakhiwo se-cross-blade, usayizi we-crusher ungashintshwa ngokuvumelana nekhasimende noma izidingo ezithile zephrojekthi, kuzokwandisa izinga lejusi lejusi lika-2-3% ngokuhlobene nesakhiwo sendabuko, esifanele ukukhiqizwa kuka-anyanisi. isoso, isanqante sauce, pepper sauce , apple sauce nezinye izithelo nemifino isoso kanye nemikhiqizo
D. Umshini wokudonsa ophindwe kabili
Ine-tapered mesh structure futhi igebe elinomthwalo lingalungiswa, ukulawula imvamisa, ukuze ijusi lihlanzeke;Imbobo ye-mesh yangaphakathi isekelwe kukhasimende noma izidingo ezithile zephrojekthi ukuze u-odwe
E. Evaporator
I-Single-effect, i-double-effect, i-triple-effect kanye ne-evaporator enemiphumela eminingi, ezokonga amandla engeziwe;Ngaphansi kwe-vacuum, ukushisa okuqhubekayo komjikelezo wezinga lokushisa eliphansi ukuze kukhuliswe ukuvikeleka kwemisoco entweni kanye neyoqobo.Kukhona uhlelo lokubuyisela umusi kanye nesistimu ye-condensate ephindwe kabili, inganciphisa ukusetshenziswa kwesitimu;
F. Umshini wokuvala inzalo
Ngemva kokuthola ubuchwepheshe obunelungelo lobunikazi obuyisishiyagalolunye, thatha izinzuzo ezigcwele zokushintshisana kokushisa kwempahla ukuze wonge amandla– cishe u-40%
F. Umshini wokugcwalisa
Yamukela ubuchwepheshe be-Italian, inhloko encane kanye nekhanda eliphindwe kabili, ukugcwaliswa okuqhubekayo, ukunciphisa ukubuyisela;Ukusebenzisa umjovo we-steam ukwenza inzalo, ukuqinisekisa ukugcwaliswa kwesimo se-aseptic, impilo yeshalofu yomkhiqizo izoshintsha iminyaka ekamelweni lokushisa;Enqubweni yokugcwalisa, kusetshenziswa imodi yokuphakamisa i-turntable ukugwema ukungcoliswa kwesibili.