1. Isakhiwo sebhakede elibushelelezi ngokumelene nezithelo zokubopha, ezifanele utamatisi, sitrobheli, i-apula, i-pear, ibhilikosi, njll.
2. ukugijima ngokuzinzile ngomsindo ophansi, isivinini esishintshwa yi-transducer.
3. ama-anticorrosive bearings, ama-double sides seal.
304 Umshini Oncane Wokunamathisela Utamatisi Ongenasici Onamandla angama-500kg-50t/h
Uhlolojikelele
Imininingwane Esheshayo
- Izimboni Ezisebenzayo:
- Isikhungo Sokukhiqiza
- Ngemva Kwesevisi Yewaranti:
- Usekelo lobuchwepheshe bevidiyo
- Ukuhlola okuphumayo kwevidiyo:
- Kuhlinzekiwe
- Umbiko Wokuhlolwa Kwemishini:
- Kuhlinzekiwe
- Iwaranti yezingxenye ezibalulekile:
- 1 Unyaka
- Izingxenye ezibalulekile:
- Injini, Injini
- Isimo:
- Okusha
- Indawo Yomsuka:
- Shanghai, China
- I gama le-brand:
- I-JUMPRUITS
- Uhlobo:
- umugqa wonke unamathisele utamatisi
- Amandla kagesi:
- 220v/380v
- Amandla:
- 220kw
- Isisindo:
- 25T
- Ubukhulu(L*W*H):
- I-OEM
- Isitifiketi:
- ISO
- Unyaka:
- 2019
- Isiqinisekiso:
- 1 UNYAKA
- Igama lomkhiqizo:
- umshini omncane wokunamathisela utamatisi
- Okubalulekile:
- 304 Insimbi Engagqwali
- Igama:
- Imishini yokukhiqiza utamatisi unama
- Impahla eluhlaza:
- 100% utamatisi omusha ovuthiwe
- Umsebenzi:
- kusukela ekuwasheni kuya ekugcwalisweni nasekupakishweni kokugcina
- Ukusetshenziswa:
- imboni yokucubungula izithelo
- Amandla:
- 500kg/h-50t/h
Ikhono Lokuhlinzeka
- Ikhono Lokuhlinzeka:
- 5 Setha/Isethi Inyanga ngayinye umshini wokwenza utamatisi unama
Ukupakisha Nokulethwa
- Imininingwane yokupakisha
- Iphakethe lezinkuni elizinzile livikela umshini ekusiteleni nasekulimaleni.Ifilimu yepulasitiki enenxeba igcina umshini ungamanzi kanye nokugqwala.Iphakheji yokungafuthanisi isiza ukukhishwa kwezimpahla ezibushelelezi.Umshini wosayizi omkhulu uzolungiswa esitsheni ngaphandle kwephakheji.
- Itheku
- Shanghai
- Isibonelo Sesithombe:
-
- Isikhathi esiholayo:
-
Ubuningi(Amasethi) 1 – 1 >1 Est.Isikhathi(izinsuku) 40 Kuzoxoxiswana
Incazelo Yomkhiqizo
Umshini omncane wokunamathisela utamatisi onamandla angama-500kg-50t/h
1. Ukupakisha: 5-220L izigubhu aseptic, tin, izikhwama zepulasitiki, amabhodlela ingilazi nokunye2. Ukwakhiwa komugqa wonke:
A: Uhlelo lokuphromotha lwezithelo zoqobo, uhlelo lokuhlanza, uhlelo lokuhluza, uhlelo lokuchoboza, uhlelo lokuvala inzalo yangaphambi kokushisisa, uhlelo lwe-pulping, uhlelo lokuhlushwa kwe-vacuum, uhlelo lokuvala inzalo, uhlelo lokugcwalisa isikhwama se-aseptic
B: futha → isigubhu sokuxuba → ukuhlanganisa i-homogenization →i-deaerating → umshini wokuvala inzalo → umshini wokuwasha → umshini wokugcwalisa → umshini wokuhlanganisa → umhubhe wokufafaza inzalo → isomisi → ukufaka ikhodi → isibhakela
3. Ukugxila komkhiqizo wokugcina:I-Brix 28-30%, 30-32% amakhaza aphukile nokushisa aphukile, 36-38%
Imikhiqizo esemqoka
| Imikhiqizo Yethu Eyinhloko Yebhizinisi | ||
| 1 | Utamatisi unama / i-puree / ujamu / i-concentrate, i-ketchup, isoso kachili, esinye isithelo nesoso yemifino / umugqa wokucubungula ujamu | |
| 2 | Izithelo nemifino (iwolintshi, igwava, isawolintshi, amagilebhisi, iphinifa, icherry, umango, amabhilikosi.etc. ) ijusi nomugqa wokucubungula uginindela | |
| 3 | Amanzi ahlanzekile, amaminerali, Isiphuzo esixutshwe, isiphuzo (i-soda, i-Cola, i-Sprite, isiphuzo se-carbonated, asinaso isiphuzo sezithelo zegesi, isiphuzo esiyingxube ye-herbal, ubhiya, i-cider, iwayini lezithelo .tc. ) umugqa wokukhiqiza | |
| 4 | Izithelo nemifino esemathinini (utamatisi, ucherry, ubhontshisi, umkhowa, ipentshisi eliphuzi, iminqumo, ukhukhamba, uphayinaphu, umango, upelepele, ukhukhamba nokunye.) | |
| 5 | Izithelo ezomisiwe nemifino ( umango omisiwe, amabhilikosi, uphayinaphu, omisiwe, amajingijolo .etc. ) umugqa wokukhiqiza | |
| 6 | Ubisi (ubisi lwe-UHT, ubisi olungahluziwe, ushizi, ibhotela, iyogathi, impushana yobisi, imajarini, u-ayisikhilimu) umugqa wokukhiqiza | |
| 7 | Impushana yesithelo nemifino (Utamatisi, ithanga, impushana yomdumbula, impushana yama-strawberry, impushana yama-blueberry, impushana kabhontshisi, njll. ) | |
| 8 | I-Leisure snack (Isithelo esomisiwe esomisiwe, ukudla okukhukhumele, ama-chips amazambane athosiwe, njll.) | |
Incazelo yomshini wokhiye
I-Elevator yebhakede
Umshini Wokuvuthela Nokugeza
1 Isetshenziselwa ukugeza utamatisi omusha, ama-strawberry, umango, njll.
2 Idizayini ekhethekile yokusefa kanye nokugwedla ukuze kuqinisekiswe ukuhlanza nokunciphisa umonakalo esithelweni.
3 Ifanele izinhlobo eziningi zezithelo noma imifino, njengotamatisi, sitrobheli, i-apula, umango, njll.
Ukucwecwa, ukuhlikihla nokucwenga i-Monobloc (i-Pulper)
1. Iyunithi ingakwazi ukucwecwa, i-pulp futhi icwenge izithelo ndawonye.
2. Ukuvuleka kwesikrini se-strainer kungalungiseka (kushintshe) ngokusekelwe kwimfuneko yekhasimende.
3. Ubuchwepheshe obuhlanganisiwe base-Italy, impahla yensimbi engagqwali yekhwalithi ephezulu ekuthintaneni nempahla yezithelo.
I-Belt press extractor
1. Isetshenziswa kakhulu ekukhipheni nasekukhipheni amanzi emzimbeni wezinhlobo eziningi ze-acinus, izithelo ze-pip, nemifino.
2. iyunithi isebenzisa ubuchwepheshe obuthuthukisiwe, umshini wokunyathelisa omkhulu nokusebenza kahle okuphezulu, izinga eliphezulu lokuzenzakalela, ukusebenziseka kalula nokuzinakekela.
3. izinga lokukhipha lingaba u-75-85% (ngokusekelwe ezintweni ezingavuthiwe)
4. utshalomali oluphansi nokusebenza kahle okuphezulu
I-Preheater
1. Ukuvala i-enzyme futhi uvikele umbala wokunamathisela.
2. Ukulawula izinga lokushisa okuzenzakalelayo kanye nezinga lokushisa elingaphandle kuyalungiseka.
3. Isakhiwo esinamashubhu amaningi anesembozo sokuphela
4. Uma umphumela we-preheat kanye nokucisha i-enzyme yehlulekile noma inganele, ukugeleza komkhiqizo kubuyela ku-tube futhi ngokuzenzakalelayo.
I-Evaporator
1. Amayunithi okwelashwa okushisa othintana nawo alungisekayo futhi alawulekayo.
2. Isikhathi esifushane kakhulu sokuhlala, ukuba khona kwefilimu elincanyana kubo bonke ubude bamashubhu kunciphisa ukubamba kanye nesikhathi sokuhlala.
3. Idizayini ekhethekile yezinhlelo zokusabalalisa uketshezi ukuze kuqinisekiswe ukumbozwa kwamashubhu okulungile.Isiphakeli singena phezulu kwe-calandria lapho umsabalalisi eqinisekisa ukwakheka kwefilimu endaweni engaphakathi yeshubhu ngayinye.
4. Ukugeleza komhwamuko kuhambisana noketshezi futhi ukudonsa komhwamuko kuthuthukisa ukudluliswa kokushisa.Umhwamuko noketshezi olusele kuhlukaniswa ngesihlukanisi sesishingishane.
5. Umklamo ophumelelayo wezihlukanisi.
6. Ukuhlelwa kwemiphumela eminingi kunikeza umnotho we-steam.
Faka i-tube sterilizer
1. I-united ihlanganisa ithangi elithola umkhiqizo, ithangi lamanzi ashisayo, amaphampu, isihlungi esikabili somkhiqizo, uhlelo lokukhiqiza amanzi ashisayo, ishubhu ku-tube heat exchanger, uhlelo lokulawula lwe-PLC, iKhabhinethi yokulawula, uhlelo lokungena kwe-steam, ama-valve nezinzwa, njll.
2. Ubuchwepheshe obuhlanganisiwe base-Italy futhi buhambisana ne-Euro-standard
3. Indawo enkulu yokushintshanisa ukushisa, ukusetshenziswa kwamandla okuphansi nokugcinwa okulula
4. Adopt mirror welding tech futhi ugcine ipayipi elibushelelezi lihlangene
5. Ukubuyisela emuva ngokuzenzakalela uma kunganele ukuvala inzalo
6. I-CIP kanye ne-auto SIP itholakala kanye nesigcwali se-aseptic
7. Izinga le-Liquid nethempeli elilawulwa ngesikhathi sangempela
Izitifiketi
Inkonzo Yethu
Isevisi yangaphambi kokuthengisa
* Ukwesekwa kophenyo nokubonisana.
* Ukwesekwa kokuhlolwa kwesampula.
* Buka i-Factory yethu, isevisi yokulanda.
Isevisi yangemuva kokuthengisa
* Ukuqeqesha indlela yokufaka umshini, ukuqeqesha ukusebenzisa umshini.
* Onjiniyela abatholakalayo ukusevisa imishini phesheya.
FAQ
1.Iyini isikhathi sewaranti yomshini?
Unyaka owodwa.Ngaphandle kwezingxenye ezigqokile, sizohlinzeka ngesevisi yamahhala yokulungisa izingxenye ezilimele ngenxa yokusebenza okuvamile ngaphakathi kwewaranti.Lesi siqinisekiso asibandakanyi ukuguga nokudabuka ngenxa yokuhlukunyezwa, ukusetshenziswa kabi, ingozi noma ukuguqulwa okungagunyaziwe noma ukulungiswa.Ukumiselela kuzothunyelwa kuwena ngemuva kokuthi isithombe noma obunye ubufakazi bunikeziwe.
2.Iyiphi isevisi ongayinikeza ngaphambi kokuthengisa?
Okokuqala, singakunikeza umshini ofaneleka kakhulu ngokuya ngomthamo wakho.Okwesibili, Ngemva kokuthola ubukhulu beshabhu yakho yokusebenzela, singakuklama isakhiwo somshini wokusebenzela.Okwesithathu, singahlinzeka ngosekelo lobuchwepheshe ngaphambi nangemva kokuthengisa.
3.Ungaqinisekisa kanjani isevisi yangemuva kokuthengisa?
Singathumela onjiniyela ukuze baqondise ukufakwa, ukugunyazwa, nokuqeqeshwa ngokuvumelana nesivumelwano sesevisi esisayinile.
Bhala umlayezo wakho lapha futhi usithumelele wona
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